Biography
Lauraine Jacobs
Lauraine Jacobs, immediate past president of the New Zealand Guild of Food Writers, is the food columnist for the Listener, an internationally respected food and wine writer and author/editor of eight cookbooks and one travel book. She was appointed a Member of the New Zealand Order of Merit in 2009.
Lauraine Jacobs appears in:
The Best Possible Taste: Saturday 30 August, 12.30pm